×

Lunch at Al Forno’s

Today, we welcomed our new intern Jack Christie, with a fantastic spread at Gavin’s favourite restaurant, Al Forno’s! 16 members of the team made it out to get to know Jack a little better and chow down on an impressive amount of pizza. Working as an intern is a great way to get to know what being an accountant involves; with the ability to work on various different roles in the company. Jack himself, has completed a degree in Material Science and Engineering and through interning at WSM, can get more of an idea of whether becoming an accountant is what he wants to do in the future.

If you are interested in careers at WSM, have a look at our career page or email your CV and a covering letter to Nelly Brown.

Amanda Menassa

Amanda graduated from Brunel University, with a joint honours degree, achieving a BSC and BA degree in Leisure Management and Television and film studies. Amanda started her career in a customer service role before joining the hotel group Le Meridien as an Events coordinator, she was in the hotel industry for seven years and during her time won an award from a major international airline for her outstanding attitude and dedication to customer service, which she achieved while working for the Rezidor hotel group in the position of Airline Crew Manager. Amanda has over 20 years experience in customer relations and event management.

Show More...